Leticia’s selected Recipes

by leticia dobrotka

Joined Mar 2022
Published Books 2

Healthy Oatmeal Cookies

from Martha Stwart

1/2 cup whole-wheat flour (spooned and leveled)
1/2 cup all-purpose flour (spooned and leveled)
1 teaspoon baking powder
1/3 cup vegetable oil
2/3 cup dark-brown sugar
1 large egg
1 teaspoon pure vanilla extract
1/2 cup rolled oats (not quick-cooking)
1/2 cup dried currants or raisins

Instructions Checklist

Step 1

Preheat oven to 350 degrees. In a medium bowl, whisk together flours and baking powder; set aside.

Step 2

In a large bowl, whisk together oil, sugar, egg, and vanilla. Add flour mixture, and stir to combine; mix in oats and currants

Step 3

Using two tablespoons of dough per cookie, roll into balls; place on two baking sheets lined with parchment paper, 1 1/2 inches apart. Bake until lightly browned, 15 to 17 minutes, rotating sheets halfway through.

Step 4

Cool 5 minutes on sheets, then transfer cookies to a wire rack to cool completely.

HEALTHY CAESAR SALAD

By Dannii

Ingredients:

Romaine lettuce –
Bread – .
Chicken –
Yogurt –
Lemon –
Worcestershire sauce –
Olive oil –
Mustard –
Parmesan –
Anchovies –

Step by step

One: Put the cut bread onto a baking tray, drizzle with oil and sprinkle with oregano (and grated cheese if you wish). Bake at 200°C/400°F/Gas 6 for 8 minutes, or until crunchy.

Two: Mix all the ingredients for the dressing.

Enjoy your meal!

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