MUĞLA İLİ YÖRESEL YEMEĞİ KEŞKEK/MUGLA / TURKEY DESCRIPTION OF LOCAL FOOD (KEŞKEK) by Nahile ATEŞ - Illustrated by Nahile ATEŞ - Ourboox.com
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MUĞLA İLİ YÖRESEL YEMEĞİ KEŞKEK/MUGLA / TURKEY DESCRIPTION OF LOCAL FOOD (KEŞKEK)

by

Artwork: Nahile ATEŞ

  • Joined Nov 2016
  • Published Books 10
INGREDIENTS: 500 gr chicken or meat 1 kg wheat 200gr butter Salt and pepper

 

INGREDIENTS:

500 gr chicken or meat

1 kg wheat

200gr butter

Salt and pepper

3
MUĞLA İLİ YÖRESEL YEMEĞİ KEŞKEK/MUGLA / TURKEY DESCRIPTION OF LOCAL FOOD (KEŞKEK) by Nahile ATEŞ - Illustrated by Nahile ATEŞ - Ourboox.com

HOW TO COOK

Put the wheat in a bowl of water and wait for a night.

Next day, you should wash the wheat first. 

 

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MUĞLA İLİ YÖRESEL YEMEĞİ KEŞKEK/MUGLA / TURKEY DESCRIPTION OF LOCAL FOOD (KEŞKEK) by Nahile ATEŞ - Illustrated by Nahile ATEŞ - Ourboox.com

And then cook the wheat with water until it is soft on the cooker .

Then  mix the wheat by smashing constantly.

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MUĞLA İLİ YÖRESEL YEMEĞİ KEŞKEK/MUGLA / TURKEY DESCRIPTION OF LOCAL FOOD (KEŞKEK) by Nahile ATEŞ - Illustrated by Nahile ATEŞ - Ourboox.com
MUĞLA İLİ YÖRESEL YEMEĞİ KEŞKEK/MUGLA / TURKEY DESCRIPTION OF LOCAL FOOD (KEŞKEK) by Nahile ATEŞ - Illustrated by Nahile ATEŞ - Ourboox.com
MUĞLA İLİ YÖRESEL YEMEĞİ KEŞKEK/MUGLA / TURKEY DESCRIPTION OF LOCAL FOOD (KEŞKEK) by Nahile ATEŞ - Illustrated by Nahile ATEŞ - Ourboox.com

Besides,boil the chicken or meat chop them.

Add this meat in the wheat when  its water is finished.

Then, continue mixing.

Add salt and butter in to the mixture and cook again.

On the top,you may add pepper.

11
MUĞLA İLİ YÖRESEL YEMEĞİ KEŞKEK/MUGLA / TURKEY DESCRIPTION OF LOCAL FOOD (KEŞKEK) by Nahile ATEŞ - Illustrated by Nahile ATEŞ - Ourboox.com
MUĞLA İLİ YÖRESEL YEMEĞİ KEŞKEK/MUGLA / TURKEY DESCRIPTION OF LOCAL FOOD (KEŞKEK) by Nahile ATEŞ - Illustrated by Nahile ATEŞ - Ourboox.com
MUĞLA İLİ YÖRESEL YEMEĞİ KEŞKEK/MUGLA / TURKEY DESCRIPTION OF LOCAL FOOD (KEŞKEK) by Nahile ATEŞ - Illustrated by Nahile ATEŞ - Ourboox.com
MUĞLA İLİ YÖRESEL YEMEĞİ KEŞKEK/MUGLA / TURKEY DESCRIPTION OF LOCAL FOOD (KEŞKEK) by Nahile ATEŞ - Illustrated by Nahile ATEŞ - Ourboox.com
This free e-book was created with
Ourboox.com

Create your own amazing e-book!
It's simple and free.

Start now

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